|
|
 |
Brand: MCI
Continuous fryer.
Manufacturer/brand: MCI.
Capacity: up to 4,000 units/hour
Model: 4S.
Indicated for frying spherical products, such as savory snacks in general, as well as proteins and vegetables.
Equipped with a conveyor belt for imm... |
|
|
 |
Brand: MCI
Industrial fryer continuous system for snack foods.
Equipment in stainless steel.
Brand: MCI.
Production: 5,000 u / h, 100 kg / h.
Capacity: 100 L.... |
|
|
 |
Brand: MCI
Continuous stainless steel fryer.
Manufacturer | brand: MCI.
Model: 6S.
Approximate capacity: 6,000 units of mini snacks per hour.
For frying products such as potato chips, mini snacks, snacks, among others.
Year: 2018.
Weight: 145 ... |
|
|
 |
Brand: MCI
Continuous line for chips and straw in stainless steel.
Manufacturer: MCI.
Year: 2011 / 2012.
Composed by:
-Continuous dryer / cooler to remove excess water through hot air and double fan.
-Continuous fryer with paddles to transport th... |
|
|
 |
Brand: MCI
Continuous fryer 300 kg/hour in stainless steel.
Brand: MCI.
Model: Multifry.
With oil tank with filter, heat exchanger and split exhaust hood.
Approximate production in units: 10,000 products/hour (products between 25 and 120 g).
Appr... |
|
|
 |
Brand: MCI
Continuous fryer for frying lines, such as wheat products.
Brand: MCI.
Capacity: 350 kg / h, varies by product and temperature.
With 6 m x 600 mm stainless steel frying pan.
Stainless steel frying vapor removal hood with automatic lifting... |
|
|
|
|
Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
|
|
|
| |
|
|
Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment. Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers. |
 |
| |
|