|
|
 |
Brand: R.Camargo
Maturing mat for ice cream.
With compressor, agitator with reducer.
Brand: R.Camargo.
Stainless steel.
Capacity: 180 L.... |
|
|
 |
Brand: Polo Sul Máquinas
Line for manufacturing ice cream, açaí and popsicles.
With 150 freezers.
2 refrigerator trucks.
Line to produce 600 L of ice cream or açaí per hour.
Production of 7,000 popsicles per hour.... |
|
|
 |
Brand: R.Camargo
Discontinuous horizontal ice cream maker in stainless steel.
Model: PHD 80/ 100.
Manufacturer: R. Camargo.
With water condensation.
Approximate production: from 80 to 100 liters of ice cream per hour.
Approximate dimensions:
Height:... |
|
|
 |
Brand: R.Camargo
Popsicle Sorvegel 1500 producer with 5 HP compressor condensation water, with capacity for 15 forms of 28 holes... |
|
|
 |
Brand: Alki Máquinas
Stainless steel industrial mixing reactor for cosmetics, chemical, and food industries.
Manufacturer | Brand: Alki Máquinas.
Origin: Brazil.
Approximate capacity: 30 liters.
Manufactured in 2024.
Used only once to check operation.
O... |
|
|
 |
Stainless steel mixing and beating tanks with refrigeration.
For preparing ice cream syrups.
Approximate capacity: 150 liters.
Equipment custom-made in 2013.
The machine is in operation, installed and working.
Tanks for beating and mix... |
|
|
 |
Brand: Frigomat
Vertical 80/producer Frigomat/100 liters/hour. model MANT V PARN. type semi continuous production gourmet in 10 litre buckets. Mono parts and especially for production of Acai. because it has a high performance cooling system and engine plate... |
|
|
 |
Brand: Frigomat
Vertical 80/producer Frigomat/100 litres/hour model MANT V PARN, gourmet type semi continuous production in 10 litre buckets, mono parts and especially for production of Acai; because it has a high performance cooling system and engine plate for extr... |
|
|
 |
Brand: R.Camargo
Line for production of ice cream of pasta.
Composed by:
Producer of horizontal ice cream.
Brand: R.Camargo.
Model: PHD 80/100.
Capacity: 80 L / 100 L / h.
Tub of autonomous maturation.
Brand: R.Camargo.
Capacity: 180 L.
Hom... |
|
|
 |
Brand: R.Camargo
Heater for ice cream gravy.
Brand: R.Camargo.
Stainless steel.
Capacity: 140 L.
Voltage: 220 V.
Three phase: 220 V.... |
|
|
 |
Brand: R.Camargo
Producer of mass ice cream.
Brand: R.Camargo.
Model: PHD 80/100.
Water cooled.
Three-phase 220 V.
Production: 80 L / 100 L per hour.... |
|
|
 |
Chinese sachet filling machine.
Production: 3500 to 4000 units per hour, packages up to 250 mm in length.
Model: GH400Y.
With two filling ways, possibility to upgrade to four filling ways.
Equipped with photocell for reading printed mar... |
|
|
 |
Ice cream industry with a capacity of 12,000 l composed of:
- Heating tubs
- Heat exchangers
- Homogenizing pumps
- Pumps for sanitary transfer
... |
|
|
 |
Brand: Alfa Laval
High-pressure piston homogenizer.
Manufacturer | Brand: Alfa Laval.
Model: SHL 25.
Maximum production capacity: up to 9,000 L/H at 250 bar pressure.
Refurbished.
Equipment with panel.
For the food, beverage, dairy, cosmetics, pharma... |
|
|
 |
Brand: Polo Sul Máquinas
Pasteurizer for ice cream.
Brand: Polo Sul.
Model: PSP 150.
Gas heating.
With motor and agitator.
Three phase: 220 V.... |
|
|
 |
Brand: Polo Sul Máquinas
Complete line for production of ice cream.
Composed by:
Producer of mass ice cream.
Brand: Polo Sul.
Model: PS 100/120.
Three-phase equipment.
Horizontal production system.
South Pole Popsicle Producer
Picoleteira.
Brand: P... |
|
|
 |
Brand: Refrigas
Pasteurizer for ice cream syrups.
- Capacity: 150L.
- Brand Refrigas.
- With gas heating.
- With motors, panel, heater, controllers and reducer.
- Complete machine.... |
|
|
 |
Brand: Alfa Laval
Total area: 6213.00 m ² built-up areas:
-milk reception platform: 77.20 m ² -physical-chemical Laboratory: 14.56 m ² -Microbiology Laboratory: 7.00 m ² -manufacturing of cheese: m ² 156.60-circulation area: 36.34 m ² -salting Chamber:... |
|
|
 |
Brand: Bertollo
Gas pasteurizer.
Brand: Bertollo.
Capacity: 150 liters.
Year: 2000.
With stirrer and emulsifier.... |
|
|
 |
Brand: Everest
Pasteurizer.
Brand Name: Everest.
Capacity: 80 L.
With cooling tower.
Pasteurize and mature milk and syrup for ice cream.
... |
|
|
 |
Brand: J&B Negrini
Tina of maturation for ice cream syrup.
Brand: JB Negrini.
Capacity: 150 L.
Year: 2017.... |
|
|
 |
Brand: Bitzer
Popsicle producer.
Capacity: 1500 popsicles / hour.
With 7 HP compressor.
Brand: Bitzer.... |
|
|
 |
Brand: R.Camargo
Components: Bitzer
Producer of popsicle and pasta.
Brand: R. Camargo.
Model: Sorvegel 1000.
With capacity of up to 1500 popsicles per hour and 30 liters of mass per hour.
Water cooling with Bitzer IV compressor.... |
|
|
 |
Brand: ETNA, Inadal, Polo Sul Máquinas
complete plant for the production of ice cream/stores : 297.45 m2 built area: 245.60 m2 trademark boiler etna: year 2000 6000 kcal tina tetra heating: year 2000 100 lts tina tetra maturation: year 2000 3 x 100 tetra homogeinizador: year 2... |
|
|
 |
Brand: Bramak
Components: Schneider
Automatic filling machine in stainless steel for açaí ice cream jars.
Manufacturer: Bramak Máquinas.
Model: GT4.
Approximate capacity: up to 1,500 pots per hour.
For pots, packages from 1 liter to 2 liters.
First the packaging is moved... |
|
|
 |
Brand: Isa
Display showcase for. confectionery.
Display of cakes and sweets, ideal for high quality products that need exposure in special layout.
Brand: ISA.
Model Past Coere, type ARR.
Platinum, for pies, pastries, cakes and confectionery.
Meas... |
|
|
 |
Brand: Haas
Industrial line for manufacturing continues to cells/wafer rolls for ice cream and candy.
Maximum: 30 Kg per hour.
Cells without stuffing.
Rolls length-maximum = 230 mm -minimum = 30 mm
Rolls diameter-Maximum outside diameter 24... |
|
|
 |
Brand: Alphagel
Producer.
Brand: Alphagel.
Model: Artlab 20 / 30 E.
Year: 2014.... |
|
|
 |
Brand: Tecsoft
Ice cream producer. Mark Double Master. . Jewish Bible Model Made in stainless steel for food. engine cooling by expansion, extraction group in non-toxic plastic and resistant to air in the syrup through feeders, conservation of syrup in cuba... |
|
|
 |
Brand: R.Camargo
Mass ice cream producer model PHD-50/60. Mark R. Caldwell. With water cooling. With a production capacity of up to 60 litres/hour. Three-phase 220 V... |
|
|
 |
Brand: Pasto Alpha
Pasteurizer.
Brand: Pasto Alpha.
Model: 60 Alphagel.
Year: 2014.... |
|
|
 |
Brand: Tecsoft
Milkshake machine. Jewish Bible Brand. For mixing, mashing and incorporate fruits, cereals and chocolate with ice cream or frozen yogurt (frozen).... |
|
|
 |
Brand: Imarvil
Pot Bain Marie in stainless steel.
Brand Name: Imarvil.
15 litre capacity.
Operation: electrical resistance adjustment. ... |
|
|
 |
Brand: R.Camargo
Producer PHD 30/40 horizontal condensing the air super nova. Three-phase 220. Brand: R. Caldwell. ... |
|
|
 |
Brand: Carpigiani
Vertical mass production.
Brand: Carpigiani, Italy.
SED model 30/40.
30 to 40 production liters of ice cream per hour. ... |
|
|
 |
Brand: Arpifrio
Exhibitor.
Brand: Arpifrio.... |
|
|
 |
Brand: Imaaj, Lambarinox
Set of machines for manufacture of Cremosinho yellow.
-IMAAJ vertical automatic Filling mounted on stailess steel 304, self-supporting. IMAAJ EV Model 300 BP. To semi-liquidos products packaging (pulps) through positive pump, bottled in flexi... |
|
|
 |
Brand: Alphagel, Carpigiani
Alphagel ice cream machine.
Model: 303 BLC.
Serial Number: 0253.
Year of manufacture: 2007.... |
|
|
 |
Pasteurization or maturation system with 2 vats of 600 liters each.
Stainless steel tanks.
Sanitary pump for product pumping.
Plate heat exchanger in stainless steel.
Cooling tower.
Producer of ice cream.
Complete system assembled.
... |
|
|
 |
Brand: Interpac
Milk filling Interpac 1L1 Model-1L2 Filling of milk, pulp, cremosinho yellow, cream, milk, yogurt and other drink lot with rinsers, with 2:1 with 1 via and another with 2. Note: without electric and mechanical parts missing. ... |
|
|
 |
Brand: Central
Ice cream machine for popsicles.
Brand: Central.
Model: PC 500.... |
|
|
 |
Brand: Alfa Laval
Heat exchanger. Brand Name: Alfa Laval. Temperature: 130° C.... |
|
|
 |
Brand: Carpigiani
Mass-produced ice cream machine.
Brand: Carpigiani.
Model: Sed 20.
With air cooling.
Capacity: 20 liters per hour. ... |
|
|
 |
Brand: Tetra Pak
Ice cream producer continues-Tetra Pak-300 litres.... |
|
|
 |
Brand: Technogel
Continuous ice cream producing 600 liters per hour mark Italian Technogel (imported)-type FR-600, Bistadio-22-220 V three-phase gas. machine used... |
|
|
 |
Brand: Systherm
Producer continues triple.
Brand Name: Systherm.
Capacity: 450 liters per hour.
With flake mixer.
Liquid pump for Sundae.... |
|
|
 |
Pasteurizer with stainless steel plates 500 cap 50 Lts.
With stainless steel pump. ... |
|
|
 |
Brand: Mec Milk
Milk pasteurizer.
Brand: Mec Milk.
Capacity: 1000 liters hour.... |
|
|
 |
Brand: Frisher
Maturing mat for ice cream.
Brand Name: Frisher.
Capacity: 300 liters.
With stirrer and gas emulsifier. ... |
|
|
 |
Brand: APV
Development of pulps for APV Crepaco brand ice cream in stainless steel.... |