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Brand: Baker Perkins
Chocolate refining machine.
Marca: Baker Perkins.... |
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Brand: G.Mazzoni, Mazzoni, Mazzoni LB
Refining mill with 3 cylinders, 600 mm wide.
Brand: G.Mazzoni.
With equipment control panel.
Approximate dimensions:
Length: 720 mm Useful: 600 mm.
Diameter: 250 mm.
Engine: 20 HP.... |
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Brand: Carle & Montanari
Chocolate refining machine.
Capacity: 500 L.
Brand: Carle and Montanari.... |
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Brand: Jaf Inox
5 roller refiner.
Brand: Jaf.
Stainless steel equipment.
Measures of rollers: 0.80 X 1.50 in diameter length.
since the bean cleaning, roasting, shovel, conching, tempering, molding and enrobing.
Note: it is especially designed for chocol... |
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Brand: Netzsch
Stainless steel ball mill.
Chocolate ball refiner.
Manufacturer / brand: Netzsch.
With carbon steel structure.
Approximate cylinder measurements:
Diameter: 160 mm.
Height: 560 mm.... |
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Brand: Duyvis Wiener Brazil
Universal chocolate refining ladle.
Manufacturer/brand: Duyvis Wiener Brazil.
Capacity: 50 kg per batch.
Mixing refining ladle.
6 months of use.... |
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Melangeur melanger for chocolate.
Stone mill for refining chocolate with vat.
Approximate capacity: 335 liters.
Approximate Dimensions:
Diameter: 1.50 m.
Height: 300mm.
Overall height: 1.70 m.
Stone measurements: diameter of 550 ... |
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Stone melangeur with vat.
Capacity: 310 liters.
With rollers and marble vat bottom.
Equipment for the refining of bean to bar chocolates.
Dimensions:
Diameter: 1,40 m.
Height: 200 mm.
Total height: 1.80 m.
Width: 1.70 m.
Le... |
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Brand: Búfalo
Drum refiner of masses, chocolate and others.
Stainless steel rollers.
Stainless steel with 5 cylinders.
Voltage: 380 V-60 Hz, 1780 rpm.
Diameter: 360 mm.
length: 880 mm.
run Diameter: 300 mm.... |
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Brand: Vonin
Chocolate blender.
Manufacturer: Vonin.
Approximate refining capacity: up to 20 kg of chocolate per batch.
Two units subject to availability.... |
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Brand: Duyvis Wiener Brazil
Mixer refiner shell for chocolate.
Manufacturer/brand: Duyvis Wiener Brazil.
Approximate capacity: up to 50 kg per beat.
With 6 months of use.... |
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Brand: Carle & Montanari
Chocolate refiner shell.
Manufacturer: Carle & Montanari.
Approximate total capacity: 1,900 liters.
Approximate working capacity: 1,500 liters.
Approximate Dimensions:
Inner diameter: 1930 mm.
Internal height: 660 mm.
Width: 2,21... |
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Refining Unit.
Capacity: 300 kg / cycle.
Suitable for refining chocolates, coatings, pastes, and others.
Composed of a homogenization ladle with approximately 3000 liters in carbon steel, a ball mill, and a jacketed stainless steel melting t... |
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Brand: Maschinenfabrik Heidenau
Refiner with 5 rolls brand Maschinenfabrik Heidenau 1.25 each roll length
... |
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Brand: Jaf Inox
Set of mills for making fine chocolates.
Manufacturer | Brand: JAF INOX.
The set contains:
- Knife mill.
Approximate capacity: up to 30 kg per batch.
With a buffer tank with a storage capacity of 90 kg and a pumping system.
- Roller... |
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Refining aerator for continuous pasta.
Production: 1,000 kg hour.
Complete with pump and panel, it uses cold water and compressed air in its process, the dough comes out at the ideal consistency and temperature.
Stainless steel equipment.... |
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Machine for chocolate refining.
Measures:
0.95 m wide.
1 m in length.
1,30 m high.
Diameter of the chocolate tank: 0.30 m x 0.29 m high.... |
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Refiner chocolate.
China equipment.
Capacity: 100 L.
Equipment for processing, in a single cycle, the stages of refining and mixing of chocolate masses, chocolate filling, fat-based creams, refining, removing moisture and, in the case of cho... |
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Chinese chocolate refiner.
Maximum capacity: 100 L.
The CMJ 100 Refining Shell is one of the main equipment used for chocolate refining and is also suitable for fine grinding of products such as hazelnut paste, peanut butter, fat-based candy fi... |
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Brand: Meller
Chocolate refining set composed of:
Shell Meller.
Vertical refiner complete with pump.
Stainless steel tank, capacity 2,000 kg... |
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Brand: Hermann
Chocolate refining cylinder with 5 rolls
Hermann.
Mark Model FW-50
Measuring each 1.20 roll length
cylinder 2.78 Measures height x width x length 1.55 2.60... |
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Brand: Aguiatech
Ball refiner mill for chocolates.
Manufacturer: Aguiatech.
Approximate capacity: 80 kg / hour.
20 hp motor with frequency inverter.
With electrical panel complete with temperature controller.
It has a water bath heating system and a ch... |
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Brand: Vonin
Melangeur melanger for chocolate.
Manufacturer: Vonin.
Model: Andura 20.
Approximate refining capacity: up to 20 kg of chocolate per batch.
Structure in chromed steel and 304 stainless steel.
Stones / Rolls and base of the vat: in gray... |
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Brand: Mecal
Stainless steel chocolate melangeur melanger.
Stone mill for refining chocolate.
Manufacturer: Mecal.
Approximate capacity: 22 liters.
Videos in the links below:
Video click here... |
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Refining cylinder with 5 rollers.
Roll dimensions: 400 mm x 1000 mm.
Length (each roll) with pressure regulation between rollers, a feed of the chocolate mass with protection grid, and in the output has a knife of removal of the mass of the ref... |
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
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Coated tank for melting of chocolate in stainless steel.
- It has 3 motors with power: 0,5 Kw, 1,5 Kw, 0,75 Kw.
- Equipment has temperature adjustment, transfer pump and mixer for
Homogenization.
- Capacity: 400 / 500 liters.... |
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Coater in stainless steel tablets.
Type: Drageadeira.
With retractable head.
For approximately 150 L.
With two spray coating.... |
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Brand: Baker Perkins
Cobrideira for chocolate.
Brand: Baker Perkins.
Composed by:
-Transfer pump.
-Heating System.
-Chocolate curtain.
-Ventilation to remove excess.
-Input and output table 400 mm.
Measures: 1.20 x width x length 1.65 1.70... |
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
Brand: Hebleimar.... |
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Brand: Promaler
Intermittent rotary cellofanching machine.
Brand: Promaler.
Prepared to operate fully closed cartridges.
Tape application with the following dimensions: 36 mm wide x 15 mm deep x 67 mm high.
Machine can be formatted for cigarettes, haysta... |
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Brand: Baker Perkins
Cobrideira for chocolates.
Brand Name: Baker Perkins.
Transfer pump.
Heating system.
Chocolate curtain.
Ventilation to remove excess.
Entry and exit bench 40 mm.... |
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
- Components: 04 motors with respective powers 5,0 KW, two
Engines with 1.5 KW and 0.75 Kw.
- General characteristics: It ha... |
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Molten chocolate tank in stainless steel.
Works with electric resistance.
Features scraper.
Equipment for working around 25 kg.... |
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Brand: NKS
Drip tray / Dosing of chocolate.
Mark NKS.
Model: Evolution Mini Mix.
New unused.
Parts that come into contact with food in stainless steel.
Features pneumatic system.
... |
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Chocolate ladle.... |
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Brand: Liteq
Cooling tunnel.
Brand: Liteq.
With 8.5 meters long and 7 meters x 300 mm wide canopy.
Equipped with pneumatic system of traction mats.... |
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Brand: Cacautec, Elpack
Line for the production of gingerbread, composed by:
-Metering with 2 options of nozzles, with adjustable volume (Pneumatic). Manufactured in 2014.
-Flow Pack Packaging 80 ELPACK packaging brand per minute and with numerous adjustments of packagi... |
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System composed of temperadeira with blanket.
All stainless steel.
With cooling system and air curtain.... |
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Chocolate ladle.... |
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Ribbon Blender stainless steel
Brand: Uniâo Caldeiraria.
Stainless steel machine.
With equipment support.
It has cover with holder and security sensor.
With panel, motor and reducer.... |
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Brand: Hebleimar
Chocolate tray.
- Brand: Hebleimar.
- Model: HCH - 600.
- Voltage: 220V Three-phase;
- Components: 03 motors with respective powers: 2.1 KW, 1,5 KW, and
0.5 KW.
- Equipment characteristics: It has speed adjustment of the belt and t... |
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
- Model: HEX - 400.
- Material: Stainless steel.
- Voltage: 220 V Three-phase.
- Components: 1 engine of 3.7 KW of power.
- General characteristics: It ha... |
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Chocolate ladle.... |
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Brand: Hebleimar
Hebleimar stainless steel knife / knife roller
- Brand: Hebleimar
- Material: Stainless steel
- Voltage: 220 V three-phase
- Components: 1 engine generating 7.2 KW of power
- General characteristics: Spacing between 30 mm rotary knives... |
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Brand: Plumat
- Transfer pump in sanitary stainless steel.
- Brand: Plumat.
- Manufacture: German.
- q 7.8 m 3 / hr.
- 44.57 m.
- Power: 5.5 Kw - n 2,900 min.
- 2 m 2.... |
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Brand: Alfa Laval
- Transfer pump in stainless steel.
Type Sol 10c2.
- B 190 mm.
- Brand: Alfa Laval.
... |
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Brand: Incal
Coated tank for baking and processing of chocolate, creams and sweets.
Brand: Incal.
Model: JAA 22.
Material of equipment: Stainless steel.
Working Pressure: 150 LBS / Pol².
Capacity: 200 liters.
Voltage: 220 three-phase.
Compone... |
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Brand: Jcmaq
Chocolate drip dispenser.
Brand: JCMaq.
With 12 dosing nozzles.
Bowl to receive the product in internal stainless steel, with heating.
With electrically heated extrusion head.
Mechanical adjustment.... |
