|
|
 |
Brand: Limaq
Chocolate tempering machine.
Brand: Limaq.
Model: LTA 600.
Year: 2015.
Equipment with tempering process by vertical column, with scrapers for high shearing power to accelerate the crystallization of the mass and homogeneous distribution o... |
|
|
 |
- Stainless steel cold storage room for frozen foods with 5 insulated compartments.
Approximate capacity: 110 m³.
Dimensions: 7.50 x 6.00 x 2.30 m.
- Stainless steel cold storage room for chilled foods.
Approximate capacity: 15 m³.
Dim... |
|
|
 |
Cold room with 300 m².
Approximate capacity: 1500 to 5000 boxes of oranges.
For cooling at 10ºC.
PU insulation and aluminum plates.
It was used to store oranges for export and domestic consumption.... |
|
|
 |
Brand: Bizerba
Automatic slicer for cold cuts and cheeses.
Industrial equipment for the production of fractionated cold cuts.
Brand: Bizerba.
In stainless steel.
With PLC.... |
|
|
 |
Brand: Buhler
Injector for cold chamber aluminum.
Brand: Buhler.
Capacity: 1,100 tons.
Locking capacity 1,100 tons
The bushings and shafts of the locking system are missing.
Accompanies operator's platform.... |
|
|
 |
Brand: Biasinox, Fortress, MVL
Line for manufacturing soft chocolate sprinkles.
Approximate production capacity: 24 tons per month.* *considering 8 hours of work per day.
Line composed of:
- Stainless steel jacketed pan with internal steam system.
With carbon steel st... |
|
|
 |
Brand: Sollich
Chocolate temperer.
Brand: Solich.
Model: MSV 1000.
Processing capacity of 1000 kg/hour.
Approximate Dimensions:
Height: 2.00 m.
Width: 1.25 m.
length: 1.30 m.
cylinder diameter: 650 mm.
cylinder height: 700 mm.... |
|
|
 |
Hot water generator.
Brand name: ICI Caldai.
Model: Rex 25.
Combustible LPG.
For full technical description, download the manufacturer link and search for mod... |
|
|
 |
Brand: Hebleimar
Chocolate tempering machine with vibrating table.
Manufacturer | Brand: Hebleimar.
Model: TPR 100.
Approximate capacity: up to 100 kg/hour.... |
|
|
 |
Brand: NKS
Chocolate egg centrifuge with 28 stainless steel books.
For Easter eggs.
Manufacturer | Brand: NKS.
Approximate production: up to 9,000 kg/day.
With vibration control and speed control.
Voltage: three-phase 220/380 V.... |
|
|
 |
Chocolate granulate extruder with cooling tunnel.
Tunnel length: 20 m.
Tunnel width: 1 m.
Extruder for producing soft granulate in square format.
With 304 stainless steel bowl and rollers.
Sew 220/380 V three-phase motor, 7.5 hp, 1230 ... |
|
|
 |
Brand: Haas
Stainless steel chilled water unit.
Manufacturer / brand: Haas.
Model: Dosamat.
Voltage: 220 v.
Approximate dimensions:
Height: 1.70 m.
Width: 850 mm.
Length: 1.10 m.... |
|
|
 |
Brand: Netzsch
Stainless steel ball mill.
Chocolate ball refiner.
Manufacturer / brand: Netzsch.
With carbon steel structure.
Approximate cylinder measurements:
Diameter: 160 mm.
Height: 560 mm.... |
|
|
 |
Brand: Hebleimar
Chocolate cover.
Brand: Hebleimar
Model: HCH 800.
Year: 2009.
Voltage: 380V.... |
|
|
 |
Brand: NKS
Centrifuge for chocolate eggs 28 books in stainless steel.
For Easter eggs.
Manufacturer: NKS.
Approximate production: up to 9000 kg / day.
With vibration control and speed control.
Voltage: three-phase 220 / 380 V.
3 units to confi... |
|
|
 |
Brand: Refrisat
Components: Evacon, Maneurop
Chiller cold water bank unit.
Manufacturer: REFRISAT.
With evaporator and compressor.
- Evaporator.
Manufacturer: Evacon.
Model: Shell and tube.
Year: 1996.
- Compressor.
Manufacturer: Maneurop.
Model:MT 100 HS 9.... |
|
|
 |
Brand: Mallosa
Chocolate refiner.
Brand: Mallosa.
Engine: 25 HP.
Origin: Spain.
Voltage: three-phase 220/380 V.... |
|
|
 |
Brand: Carle & Montanari
Temperadeira for chocolate. Brand: Carle & Montanari. Model: TR250. Capacity: 400 kg per hour with 3 stages.... |
|
|
 |
Brand: Low & Duff
Chocolate refining machine.
Capacity: 3,000 kg.
Brand: Low & Duff.... |
|
|
 |
Brand: Lloveras
Universal shell / refiner Lloveras.
Model: L-3000.
Year: 1979.
Used by Kopenhagen.
Production capacity of a 22 to 25 micron commercial chocolate is 3,000 kg in 24 hours, with a maximum of 50% sugar crystals.
To produce a 25 to 30 micro... |
|
|
 |
Brand: Finamac
Chocolate Tempering Machine.
Manufacturer/Brand: Finamac.
Capacity: 4 kg.
Model: Mini Chocomachine.
Semi-automatic equipment for tempering chocolate, ensuring a flawless finish and shine in the final product.
For milk, semisweet, bitte... |
|
|
 |
Brand: Mallosa
Universal Chocolate Shell
Capacity: 500 kg.
Manufacturer/Brand: Mallosa.
Motor: 25 HP.
Three-phase voltage: 220/380 V.
Made in Spain.... |
|
|
 |
Brand: Vonin
Stainless steel chocolate cooling tunnel.
Manufacturer | Brand: Vonin.
Model: TR-V.
With a special chocolate cooling system that reduces the risk of fat bloom, increasing shelf life and improving the finish of your products.
Total length:... |
|
|
 |
Brand: Sidmaq
Semi-automatic chocolate dispenser with 6 nozzles.
Manufacturer/brand: Sidmaq.
It has a stainless steel receiver pan, jacketed and with a mixer.
It has block and pan temperature control.
Voltage: 380V.
Approximate dimensions:
Length... |
|
|
 |
Centrifuge for 4 chocolate eggs with books.
For Easter eggs.
With planetary turning system and spindle vibration control.
Comes with books and forms.
Approximate dimensions:
Height: 1.40 m.
Width: 1.10 m.
Length: 1.30 m.... |
|
|
 |
Stainless steel tank. 1000 litre capacity. With motor and reducer.... |
|
|
 |
Stainless steel tank with internal cooling like tina. 220 litres capacity.... |
|
|
 |
Brand: Donar, MVL
Components: WEG
With vibrating chute feeder for solid products.
Presence sensor for container packaging, moved by conveyor belt with talisca.
The equipment has two stainless steel silos, each silo has a scale/load cell and a CLP itself.
CLP brand GTA. ... |
|
|
 |
Brand: Omega Ice
Pump to incorporate fruit, pulp, or other products into ice cream or processes.
Product dosing pump.
Brand: Omega Ice.
Model: Mix Pump.
With lung tank.
Frequency inverter for mixing in the tank and frequency inverter in the pump.... |
|
|
 |
Tank insulated with refrigeration, internal in stainless steel and external in carbon steel.
Capacity of 1,300 liters.... |
|
|
 |
Brand: Mihama Seisakusho
Vacuum cooker for hard candies Composed of cookers and vacuum. Year: 2003.... |
|
|
 |
Brand: Metroval
Demineralized water volumetric presetting device all in stainless steel. Mark Metroval. Originally from pharmaceutical industry.... |
|
|
 |
Brand: Gotesp, VideoJet
Flow pack packaging model Gotesp Speed Pack 300. With sealing area of 220 mm and coil width up to 500 mm with thermo transfer VideoJet brand stamp.... |
|
|
 |
Brand: Bomben
Feeding system with silos, conveyor and elevating individual feeders, model A-630 Bomben brand ... |
|
|
 |
Brand: Pavan Group
Pavan lamination set.
It produces' pastelzinho '' 'nacho' and 'doritos' snacks.
- 1 meter wide.
- Composed of a fully automated dough preparation system.
- Two blanket preparation laminators.
- A press with 4 molding cylinders (pastelz... |
|
|
 |
Dough Sheeter with stainless steel cylinder.... |
|
|
 |
Components: WEG
Silo with power mat. The silo: -mouth length: 880 mm. -width: 800 mm. mat Measures: -length: 4.30 m -width: 200 mm. Motor 1/2 HP. : 1720 rpm Rotation. Brand: Weg.... |
|
|
 |
Industrial stainless steel mat with 3.5 m high, for 300 mm wide with Panel.... |
|
|
 |
Rotate vertical stick to bullets with trafilas coupled system. Pasta extruders for bullet and lollipop. Working in conjunction with cute bat.... |
|
|
 |
Fruit chopper stainless.
Three-phase motor 3 HP.
220 v Voltage.... |
|
|
 |
Brand: Gum Machine Making
Extruder for chewing gum with 8 rows.
Brand Name: Gum Machine Making.... |
|
|
 |
Brand: APV
Heat exchanger c/58 brand cards with 2 entry APV ¨ measuring 25 cm width/85 cm long.... |
|
|
 |
System of feeding by trough and mat, for feeding of solid products in packers.... |
|
|
 |
Molding laminator for biscuit and biscuit dough.
By changing the formatting, extrusion molding of steak sticks, snacks, pet snacks for dogs and cats can be carried out.
Video 1: Equipment running free energized.
Equipment available for visit... |
|
|
 |
Brand: Rotia
Automatic feeder for biscuits and biscuits.
Brand: Rotia.... |
|
|
 |
Traditional company in the food area established in the State of São Paulo, currently producing roasted peanuts, peanut candy, wafer type, with great penetration in the domestic market. we have fiscal dossier, structural, logistical and marketing i... |
|
|
 |
Brand: Bernauer, Weishaupt
German Dehydrator.
Brand: Bernauer.
With 4 original drawers plus 4 additional ones.
With gas burner.
Brand: Weishaupt.
Tank with an approximate capacity of 180 liters.
Temperature up to 80°C.
To dehydrate tomatoes, fruits, leaves... |
|
|
 |
Mixer with capacity of 500 Kg and hydraulic tipping system. internal area with stainless steel finish.... |
|
|
 |
Double heat exchanger.
With 48 plates being 4 x 12.
Measures 1,50 x 1,30 mm.
Plate Information:
PMTA 6 Bar.
Design temperature: 120 C.
Pressure test design: 677.8 bar.
Thermal exchange area: 1.2 m³.
Tightening of the set of mi... |
|
|
 |
Table with two tubs of approximately 100 liters. With sliding piston system to extract juices.... |