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| Cooling tunnel |
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Cooling tunnel, with vertical rotating elevator system for bars of chocolate
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Main suggestions:
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Chocolate granulate extruder with cooling tunnel.
Tunnel length: 20 m.
Tunnel width: 1 m.
Extruder for producing soft granulate in square format.
With 304 stainless steel bowl and rollers.
Sew 220/380 V three-phase motor, 7.5 hp, 1230 ... |
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Brand: Vonin
Stainless steel chocolate cooling tunnel.
Manufacturer | Brand: Vonin.
Model: TR-V.
With a special chocolate cooling system that reduces the risk of fat bloom, increasing shelf life and improving the finish of your products.
Total length:... |
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Cooling tunnel for candies and lollipops.
With conveyor belts in a combined shelf system.
5 shelves installed (expandable to 11).
It has 10 fan motors and 2 condensers.
Dimensions and data:
Height: 2.4 m.
Width: 1.95 m.
Length: 9... |
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Brand: Bosch
Cooling tunnel with industrial mat brand Bosch. Composed by the Chamber, cooling tunnel and cooling system.
application: food industry and refrigerator.... |
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Brand: Sollich
Cooling tunnel.
Brand: Sollich.
With several cold stations, modules, from 12 meters in length with width of 1.60 m in fiberglass mat.... |
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Industrial refrigeration tunnel.
Disassembled.
Dimensions: 1.96 m width x 1.65 m per piece.
Origin: Nestlé. ... |
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Brand: AFJ Máquinas, Hebleimar, Startec
Equipo para elaborar chocolate, dulces recubiertos de chocolate y más.
- Túnel de enfriamiento para enfriar chocolates.
Fabricante | Marca: Startec Máquinas.
Conducto de enfriamiento de 8 metros de largo.
Ancho: 420 mm.
Mesa de entrada... |
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Brand: Jaf Inox
Stainless steel cooling tunnel for sweet chocolates.
Manufacturer | brand: JAF Inox.
Tunnel length: 14 meters.
Conveyor belt width: 700 mm.
With chiller.
External dimensions: 13.45 m long x 1.28 m wide x 1.8 m high.
Equipment can be... |
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Stainless steel cooling tunnel for crystallizing lollipops and spherical candies.
Approximate capacity: 750 kg/h.
Year: 2022.
It was part of a line of lollipops.
Project carried out by a large metallurgical company.
It has no electrica... |
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Brand: Solich
Chocolate cooling tunnel.
Manufacturer: Solich.
Approximate dimensions:
Length: 8500 mm.
External width: 800 mm.... |
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Brand: Piróg
Cooling tunnel for chocolates.
Brand: Piróg.
Dimensions:
845 mm track.
Tunnel with 1 per hood.
Traction coupled to a drip pan.
Condenser cooling, lack of cooling unit and electrical panel.... |
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Brand: Bausch
Rotary filling machine with sealer and depyrogenation and sterilization tunnel for injectable glass ampoules in 316L stainless steel.
Comprises:
- Automatic rotary filling machine and sealer for glass ampoules for human injection lines.
Manu... |
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Brand: Bausch
Stainless steel depyrogenation and sterilization tunnel for glass ampoules.
Manufacturer | Brand: Bausch.
Equipment has CFR 21 PART 11.
The depyrogenation machine has three main zones: preheating, depyrogenation, and cooling.
The preheati... |
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Brand: Biasinox, Fortress, MVL
Line for manufacturing soft chocolate sprinkles.
Approximate production capacity: 24 tons per month.* *considering 8 hours of work per day.
Line composed of:
- Stainless steel jacketed pan with internal steam system.
With carbon steel st... |
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Brand: Piróg
Line for the production of Nhá Benta Dan Top.
Brand: Piróg.
With blower to remove excess product.
Dimensions of the cover: 2.20 m high x 160 m wide x 1.45 m long
Mat dimensions: 895 mm width.
With motors, water pump and electrical pane... |
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Brand: ROCEL
Tunnel of shrinkage bundling.
With two air circulators.
With cooling on output with treadmill.
With panel and electrical components.
Dimensions of the entry:
Height: 350 mm high x 500 mm wide.... |
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Brand: Hebleimar, Piróg
Line for the production of sweets like "denies tit", Dan Nhá. consisting of: 2 drip trays of marsmallow with 14 burners each. cooling tunnel and chocolate brand cobrideira Piróg. Measures: width 1.10 m by 10 m length and height 1.25 m. widt... |
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Brand: Startec
Equipment for manufacturing chocolate coatings.
Composed of:
- Molding machine
- Coating machine.
- Cooling tunnel.
- Melting tank.
- Tempering machine.... |
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Brand: Ariete, Brapenta, Dinapam, Embrapac, Fripack, IMD, Sigma
Components: WEG
Complete line for the manufacture of cookies.
For various shapes of cookies without fillings such as donuts, buttery and cookies.
Line composed of:
-Stainless steel mixer. Brand: Sigma. Series: OS 233/99. Approximate capacity: up to 60 kg... |
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Industrial technician with experience in packaging machines, mining, ball mill, hammer mill, disintegrators, vibrating screens, conveyors, elevators threads of mugs, cells, classifiers, cyclones, filters kitchen candy caramels, mats, coolers, mixers ... |
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Brand: Aucouturier, Haas
Wafer fabrication line. Located in Tunis, Tunisia.
Descriptions of equipment. -Thermoformadora waffer of brand: Haas. model: Swakt 64. year: 1994. dimensions: 290 mm x 500 mm. voltage: 3 x 220 V, 50 HZ, N/.
- cooling ARC brand:... |
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5 calorificos to table 25 race drying kiln (5metros) with mat, adjustable in 3 sectors 1 arrays, 70x1 recorder, 1,000 W m vacuum uv ... |
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Brand: Rotia
Line for the manufacture of cereal bars brand new semi Rotia with approximately 15 m in length. consisting of the following equipment: - -Laminator cutter. - cooling tunnel-Cozinhadores -Buller. -k12k * filling * system-water heating syst... |
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Brand: Tonelli
Biscuit biscuit filling machine with vibrating chutes.
Stuffer brand: Tonelli.
Production: 874 kg per hour.
With cooling tunnel: Width 1050 mm with 920 mm canvas and 17 m length.... |
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Brand: Limaq
Enrobing chocolate machine 820 mm.
Brand: Limaq.
Model: LCC.
Year: 2015.
Suitable for all types of coverings, including those with extremely low fat content.
Features:
Top Cover Box (Veil Box): A new cover box system ensures uniform... |
Others suggested equipment for you:
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Brand: Promaler
Intermittent rotary cellofanching machine.
Brand: Promaler.
Prepared to operate fully closed cartridges.
Tape application with the following dimensions: 36 mm wide x 15 mm deep x 67 mm high.
Machine can be formatted for cigarettes, haysta... |
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Brand: Hebleimar
Hebleimar stainless steel knife / knife roller
- Brand: Hebleimar
- Material: Stainless steel
- Voltage: 220 V three-phase
- Components: 1 engine generating 7.2 KW of power
- General characteristics: Spacing between 30 mm rotary knives... |
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Brand: G.Mazzoni, Mazzoni, Mazzoni LB
Refining mill with 3 cylinders, 600 mm wide.
Brand: G.Mazzoni.
With equipment control panel.
Approximate dimensions:
Length: 720 mm Useful: 600 mm.
Diameter: 250 mm.
Engine: 20 HP.... |
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Brand: Carle & Montanari
Temperadeira for chocolate. Brand: Carle & Montanari. Model: TR250. Capacity: 400 kg per hour with 3 stages.... |
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
- Model: HEX - 400.
- Material: Stainless steel.
- Voltage: 220 V Three-phase.
- Components: 1 engine of 3.7 KW of power.
- General characteristics: It ha... |
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Brand: Lloveras
Universal shell / refiner Lloveras.
Model: L-3000.
Year: 1979.
Used by Kopenhagen.
Production capacity of a 22 to 25 micron commercial chocolate is 3,000 kg in 24 hours, with a maximum of 50% sugar crystals.
To produce a 25 to 30 micro... |
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Jacketed tank 5000 litres for chocolate-carbon steel.... |
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Pumps for chocolates.... |
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Brand: Baker Perkins
Mixer Baker Perkins in stainless steel. Jacketed for hot or cold water. Capacity for 500 litres.... |
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Set consisting of 2 machines for the manufacture of extruded sweet with linear cutting system... |
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Brand: Siaht
Chocolate brand Siaht continuous feeder with 32 spouts. k12k * Origin * kopenhagen.... |
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Brand: Hansel Processing, Otto Haensel
Packing machine. Brand: Otto Haensel. Model: HTN.... |
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Brand: Carle & Montanari
Feeder with screw conveyor. Brand Name: Carle... |
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Brand: Metra
Ball homogenizer mill / refiner for creams, chocolates and sweets.
Brand name: Metra.
model: BE-MILL A / f.
capacity: 350 litres.
With vertical motor m / 35 KW ABB to trigger internal axis.
Hot water system.
Lateral resistance ... |
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Mixer with capacity of 500 Kg and hydraulic tipping system. internal area with stainless steel finish.... |
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Chocolate Shell.
For approximately 4,000 kg.... |
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Brand: Mallosa
Chocolate spoon for 500 kg h.
Brand: Mallosa.
Model: AAC 500.... |
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Cream mixer tank Damix. emergency Button. -Inhibits any cream mixer tank firing. -Fires in emergency situations and used in cleaning and maintenance. -to activate, simply press the red button.... |
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Brand: Sollich
- Decoration system of chocolates.
- Machine for sweets, biscuits, chocolates, cookies, wafer.
- Mark Sollich, Germany.
- Universal decoration system.
- Model SDS-1050.
- Width: 1200 mm.... |
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Brand: Jaf Inox
5 roller refiner. Brand: Jaf. Stainless steel equipment. Measures of rollers: 0.80 X 1.50 in diameter length. since the bean cleaning, roasting, shovel, conching, tempering, molding and enrobing.
Note: it is especially designed for chocol... |
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Resistance heating jacketed storage tank.
Approximate capacity: 4800 liters.
In carbon steel with motor, reducer and agitator.
Approximate measurements:
Outside diameter: 2200 mm.
Inner diameter: 1850 mm.
Internal height: 1800 mm. ... |
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Brand: Hansel Processing, Otto Haensel
Packing machine Sweet Chocolate /HTR / HTN... |
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Brand: Hansel Processing, Otto Haensel
Floor model HTN Brand tablets Otto Hansel, type R to chocolates, complete Stopped Working in perfect condition... |
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Pasta extruder and cutter of alfajor and similar.... |
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Brand: Ima
Metering/chilling/stretch wrapper chocolate eggs. Brand Name: Ima. Model: c15.... |
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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment. Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers. |
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