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| Cylinder for finishing pastry and lasagna doughs |
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Cylinder for finishing pastry and lasagna doughs.
With 4 rolls of 200 mm.
Carbon steel structure, stainless steel cylinders.
Engines: 3 hp.
Voltage: three-phase 220 / 380 V.
Dimensions:
Width: 550 mm.
Height: 1.95 m.
Length: 1.55 m. |
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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment. Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers. |
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