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| Fresh pasta extruder and gnocchi maker La Monferrina |
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Fresh pasta extruder and gnocchi maker.
Brand: La Monferrina.
Model: P6.
Capacity: 18 kg / hour.
Equipment suitable for small restaurants, rotisseries, pizzerias, etc., with four drawings, automatic cutter, fan, cooling system and tray for receiving pasta.
Externally made of aluminum and 304 stainless steel. |
Brand:
La Monferrina
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Main suggestions:
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Brand: Italvisa
Stainless steel fresh pasta extruder.
Manufacturer/Brand: Italvisa.
Model: Pastaia 2.
Approximate output: 5 to 9 kg per hour.
Year: 2019.
With Conchilione, Screw, Fettuccine, Lasagna, and Fusilli drawing machines.
Voltage: 220V thre... |
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Brand: Indiana
Extruder for flat, long, or cut fresh pasta.
Manufacturer | Brand: Indiana.
Model: Mini 10.
Approximate capacity: up to 9 kg per hour.
Countertop stainless steel equipment.
Year: 2019.
Has not been used for about a year.
For past... |
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Brand: Italvisa
Stainless steel extruder for fresh pasta.
Manufacturer/Brand: Italvisa.
Model: Pastaia 2.
Approximate production: 5 to 9 kg per hour.
With 6 dies.
Voltage: originally 110V, now converted to 220V three-phase.
Has a new motor.... |
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Industrial technician with experience in packaging machines, mining, ball mill, hammer mill, disintegrators, vibrating screens, conveyors, elevators threads of mugs, cells, classifiers, cyclones, filters kitchen candy caramels, mats, coolers, mixers ... |
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Brand: La Monferrina
Stainless steel pasta extruder.
Manufacturer/brand: La Monferrina (Italy).
Model: P6.
With a capacity of up to 18 kg/hour.
The equipment comes with modules for producing ravioli (4 ways), gnocchi (smooth and scored) and long pasta from th... |
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Brand: Italvisa
Extruder of masses.
Brand: Italvisa.
Model: Pastaia 6.
With trafilas of lasagna and noodles.
To make fresh pasta, cooling system in the head, fan for pre-drying and automatic cutter.
Height: 1300 mm.
Width: 410 mm.
Length: 600 mm... |
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Brand: Italvisa
Fresh pasta extruder.
Manufacturer/brand: Italvisa.
Model: Pastaia 6.
Capacity: 20 kg per hour.
Equipped with a mixer, extruder head, pre-drying fan, automatic pasta cutter, and pasta roller.
Equipped with extrusion speed control.
I... |
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Brand: Italvisa
Stainless steel extruder for fresh pasta.
Manufacturer/Brand: Italvisa.
Model: Pastaia 2.
Approximate production: 5 to 9 kg per hour.
Approximate tank capacity: 2 kg.
Fresh pasta machine with adjustable automatic cutter for short pasta... |
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Stainless steel pasta extruder.
Manufacturer: Indiana.
Model: Mini 10.
Approximate production: 10 kg / hour.
For the manufacture of fresh, long and cut pasta, such as spaghetti, fucile, conchilla, screw, penne, among others.
With stain... |
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Brand: Pama Roma
Industrial kneading machine.
Industrial exfoliator.
Fresh pasta extruder.
Brand: Pama Roma.
Capacity: 25 kg.
Equipment for mixing the dough, with a 200 mm sheeter and extruder for short and long doughs - with cutter.
Ideal to serve ... |
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Brand: Braesi, Cetro, HMT, Italvisa
Components: WEG
Ravioleira.
Upgrade: Made by HMT automation, control panel with WEG inverter, 220 V three-phase to 220 V single-phase.
Capacity: 50 kg / h.
Brand Name: HMT.
Voltage: 220 V.
Quick masseira.
Brand: Gastromaq.
Capacity: 5 kg / cycle... |
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Brand: Italvisa
Fresh pasta extruder.
Brand: Italvisa.
Capacity: 10 kg/h.
Stainless steel equipment.... |
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Brand: Indiana
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Line instant noodles (Fuji).
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Trifila has 5 tracks.
Composed by:
Mixers.
Main cylinder feeder.
Main cylinder.
Continuous cylinder.
Drum output and baking tunnel entrance.
Cooking tunnel.
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment. Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers. |
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