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| Chocolate cooling tunnel Sollich |
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Chocolate cooling tunnel.
Brand: Sollich.
Dimensions: 9 m by 720 mm wide.
Expanded polyurethane insulation with slits for even cold distribution.
With Danfoss cooling system. |
Brand:
Sollich
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Components:
Danfoss
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Main suggestions:
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Brand: Solich
Chocolate cooling tunnel.
Manufacturer: Solich.
Approximate dimensions:
Length: 8500 mm.
External width: 800 mm.... |
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Brand: Sollich
Cooling tunnel.
Brand: Sollich.
With several cold stations, modules, from 12 meters in length with width of 1.60 m in fiberglass mat.... |
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Chocolate granulate extruder with cooling tunnel.
Tunnel length: 20 m.
Tunnel width: 1 m.
Extruder for producing soft granulate in square format.
With 304 stainless steel bowl and rollers.
Sew 220/380 V three-phase motor, 7.5 hp, 1230 ... |
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Brand: Vonin
Stainless steel chocolate cooling tunnel.
Manufacturer | Brand: Vonin.
Model: TR-V.
With a special chocolate cooling system that reduces the risk of fat bloom, increasing shelf life and improving the finish of your products.
Total length:... |
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Brand: Jaf Inox
Stainless steel cooling tunnel for sweet chocolates.
Manufacturer | brand: JAF Inox.
Tunnel length: 14 meters.
Conveyor belt width: 700 mm.
With chiller.
External dimensions: 13.45 m long x 1.28 m wide x 1.8 m high.
Equipment can be... |
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Brand: Biasinox, Fortress, MVL
Line for manufacturing soft chocolate sprinkles.
Approximate production capacity: 24 tons per month.*
*considering 8 hours of work per day.
Line composed of:
- Stainless steel jacketed pan with internal steam system.
With carbon steel st... |
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Brand: Hebleimar, Piróg
Line for the production of sweets like "denies tit", Dan Nhá.
consisting of:
2 drip trays of marsmallow with 14 burners each.
cooling tunnel and chocolate brand cobrideira Piróg.
Measures: width 1.10 m by 10 m length and height 1.25 m.
widt... |
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Brand: AFJ Máquinas, Hebleimar, Startec
Equipo para elaborar chocolate, dulces recubiertos de chocolate y más.
- Túnel de enfriamiento para enfriar chocolates.
Fabricante | Marca: Startec Máquinas.
Conducto de enfriamiento de 8 metros de largo.
Ancho: 420 mm.
Mesa de entrada... |
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Brand: Startec
Equipment for manufacturing chocolate coatings.
Composed of:
- Molding machine
- Coating machine.
- Cooling tunnel.
- Melting tank.
- Tempering machine.... |
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Industrial technician with experience in packaging machines, mining, ball mill, hammer mill, disintegrators, vibrating screens, conveyors, elevators threads of mugs, cells, classifiers, cyclones, filters kitchen candy caramels, mats, coolers, mixers ... |
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Cooling tunnel, with vertical rotating elevator system for bars of chocolate
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Brand: Piróg
Cooling tunnel for chocolates.
Brand: Piróg.
Dimensions:
845 mm track.
Tunnel with 1 per hood.
Traction coupled to a drip pan.
Condenser cooling, lack of cooling unit and electrical panel.... |
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Brand: Bausch
Rotary filling machine with sealer and depyrogenation and sterilization tunnel for injectable glass ampoules in 316L stainless steel.
Comprises:
- Automatic rotary filling machine and sealer for glass ampoules for human injection lines.
Manu... |
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Brand: Bausch
Stainless steel depyrogenation and sterilization tunnel for glass ampoules.
Manufacturer | Brand: Bausch.
Equipment has CFR 21 PART 11.
The depyrogenation machine has three main zones: preheating, depyrogenation, and cooling.
The preheati... |
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Brand: Bosch
Cooling tunnel with industrial mat brand Bosch.
Composed by the Chamber, cooling tunnel and cooling system.
application: food industry and refrigerator.... |
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Brand: Limaq
Enrobing chocolate machine 820 mm.
Brand: Limaq.
Model: LCC.
Year: 2015.
Suitable for all types of coverings, including those with extremely low fat content.
Features:
Top Cover Box (Veil Box): A new cover box system ensures uniform... |
Others suggested equipment for you:
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
- Model: HEX - 400.
- Material: Stainless steel.
- Voltage: 220 V Three-phase.
- Components: 1 engine of 3.7 KW of power.
- General characteristics: It ha... |
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Brand: Hebleimar
Hebleimar stainless steel knife / knife roller
- Brand: Hebleimar
- Material: Stainless steel
- Voltage: 220 V three-phase
- Components: 1 engine generating 7.2 KW of power
- General characteristics: Spacing between 30 mm rotary knives... |
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Brand: G.Mazzoni, Mazzoni, Mazzoni LB
Refining mill with 3 cylinders, 600 mm wide.
Brand: G.Mazzoni.
With equipment control panel.
Approximate dimensions:
Length: 720 mm Useful: 600 mm.
Diameter: 250 mm.
Engine: 20 HP.... |
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
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Brand: Promaler
Intermittent rotary cellofanching machine.
Brand: Promaler.
Prepared to operate fully closed cartridges.
Tape application with the following dimensions: 36 mm wide x 15 mm deep x 67 mm high.
Machine can be formatted for cigarettes, haysta... |
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Brand: Lloveras
Universal shell / refiner Lloveras.
Model: L-3000.
Year: 1979.
Used by Kopenhagen.
Production capacity of a 22 to 25 micron commercial chocolate is 3,000 kg in 24 hours, with a maximum of 50% sugar crystals.
To produce a 25 to 30 micro... |
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Pumps for chocolates.... |
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Resistance heating jacketed storage tank.
Approximate capacity: 4800 liters.
In carbon steel with motor, reducer and agitator.
Approximate measurements:
Outside diameter: 2200 mm.
Inner diameter: 1850 mm.
Internal height: 1800 mm.
... |
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Brand: Siaht
Chocolate brand Siaht continuous feeder with 32 spouts. k12k * Origin * kopenhagen.... |
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Brand: Hansel Processing, Otto Haensel
Packing machine.
Brand: Otto Haensel.
Model: HTN.... |
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Brand: Hansel Processing, Otto Haensel
Packing machine Sweet Chocolate /HTR / HTN... |
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Brand: Mallosa
Chocolate spoon for 500 kg h.
Brand: Mallosa.
Model: AAC 500.... |
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Brand: Jaf Inox
5 roller refiner.
Brand: Jaf.
Stainless steel equipment.
Measures of rollers: 0.80 X 1.50 in diameter length.
since the bean cleaning, roasting, shovel, conching, tempering, molding and enrobing.
Note: it is especially designed for chocol... |
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Brand: Maschinenfabrik Heidenau
Refiner with 5 rolls brand Maschinenfabrik Heidenau 1.25 each roll length
... |
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Mixer with capacity of 500 Kg and hydraulic tipping system.
internal area with stainless steel finish.... |
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Chocolate refiner and bound to temperadeira.... |
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Brand: Nagema
Machine for maturing chocolate.
Brand Name: Nagema.
Revised, new electric.
With an approximate capacity of up to 1,000 kg.... |
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Brand: Carle & Montanari
Feeder with screw conveyor.
Brand Name: Carle... |
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Brand: Hansel Processing, Otto Haensel
Floor 2 mark Otto Haensel HTR model
... |
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Cream mixer tank Damix.
emergency Button.
-Inhibits any cream mixer tank firing.
-Fires in emergency situations and used in cleaning and maintenance.
-to activate, simply press the red button.... |
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Industrial management and expert advice in the area of food.... |
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Brand: Ima
Metering/chilling/stretch wrapper chocolate eggs.
Brand Name: Ima.
Model: c15.... |
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Brand: Sollich
- Decoration system of chocolates.
- Machine for sweets, biscuits, chocolates, cookies, wafer.
- Mark Sollich, Germany.
- Universal decoration system.
- Model SDS-1050.
- Width: 1200 mm.... |
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Brand: Baker Perkins
Mixer Baker Perkins in stainless steel.
Jacketed for hot or cold water.
Capacity for 500 litres.... |
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Brand: Búfalo
Drum refiner of masses, chocolate and others.
Stainless steel rollers.
Stainless steel with 5 cylinders.
Voltage: 380 V-60 Hz, 1780 rpm.
Diameter: 360 mm.
length: 880 mm.
run Diameter: 300 mm.... |
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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment.
Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers.
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